Natural and bio-based antimicrobials for food applications
| Другие авторы: | , , |
|---|---|
| Формат: | Electronic Resource |
| Язык: | English |
| Опубликовано: |
Washington, DC
American Chemical Society
[2018]
|
| Серии: | ACS symposium series
1287 |
| Предметы: | |
| Online-ссылка: | Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy |


