Food engineering principles and selected applications
| المؤلفون الرئيسيون: | , |
|---|---|
| التنسيق: | Electronic Resource |
| اللغة: | English |
| منشور في: |
New York
Academic Press
[1979]
|
| سلاسل: | Food science and technology
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | Available for University of the Philippines System via ScienceDirect. Click here to access Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy |