Cakes & pastries

Bibliografiska uppgifter
Institutionella upphovsmän:	The Editors of Time-Life Books, Tweedy, Ann (editior.)
Materialtyp:	Bok
Språk:	English
Publicerad:	Amsterdam Time-Life Books c1980.
Serie:	The Good Cook
Ämnen:	Cakes. Pastry. Baking.