Waldner, G. K., Mitterhauser, K., & Wilkinson, J. (1971). The professional chef's book of buffets. CBI Pub. Co.
Dyfyniad Arddull ChicagoWaldner, George K., Klaus Mitterhauser, and Jule Wilkinson. The Professional Chef's Book of Buffets. Boston, Mass: CBI Pub. Co, 1971.
Dyfyniad MLAWaldner, George K., et al. The Professional Chef's Book of Buffets. CBI Pub. Co, 1971.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.