Assessment of food waste management techniques of food-service establishments in the University of the Philippines Diliman current techniques and possible options

Assessment of food waste management techniques of food-service establishments in the University of the Philippines Diliman current techniques and possible options

Abstract

Bibliografiska uppgifter
Huvudupphovsman: Catolico, Ignacio Luigi C. (Författare, medförfattare)
Övriga upphovsmän: Francisco, Ma. Leonora DL (adviser.)
Materialtyp: Lärdomsprov
Språk:English
Ämnen:
Food waste > Philippines.
Refuse and refuse disposal > Philippines.
Food service > Philippines.
Länkar:Also available in UP Diliman Digital Archives