San Juan, L. T., & Rustia, A. S. Process optimization of cabinet dried osmotically dehydrated mango (Mangifera indica L. cv. Carabao) slices using response surface methodology.
Chicago Style (17th ed.) CitationSan Juan, Laurice T., and Abigail S. Rustia. Process Optimization of Cabinet Dried Osmotically Dehydrated Mango (Mangifera Indica L. Cv. Carabao) Slices Using Response Surface Methodology.
MLA (9th ed.) CitationSan Juan, Laurice T., and Abigail S. Rustia. Process Optimization of Cabinet Dried Osmotically Dehydrated Mango (Mangifera Indica L. Cv. Carabao) Slices Using Response Surface Methodology.
Warning: These citations may not always be 100% accurate.