00000cam a22000004i 4500 UP-99796217613234457 Buklod 20200205134808.0 t r |||| u| ta 200205s2019 xx d r |||| u| 9781138551558 (iLib)UPD-00443967190 DLC DCHE rda eng DMLUC TX 631 R68 2019 The Routledge handbook of gastronomic tourism edited by Saurabh Kumar Dixit. London Routledge [2019] xxxiii, 589 pages illustrations 26 cm text rdacontent unmediated rdamedia volume rdacarrier Routledge International handbooks Includes bibliographical references and index. Food tourism. Culture and tourism. Dixit, Saurabh Kumar 1979- editor. FO UPD DCHE TX 631 R68 2019 Book