00000cam a22000004i 4500 UP-99796217613234107 Buklod 20200131141309.0 t r |||| u| ta 200131s2018 xx d r |||| u| 9781284108323 (iLib)UPD-00443966769 DLC DCHE rda eng DMLUC TX 354 N63 2018 Nnakwe, Nweze Eunice author. Community nutrition planning health promotion and disease prevention Nweze Eunice Nnakwe. Third edition. Burlington, MA Jones & Bartlett Learning [2018] xv, 581 pages illustrations, map 28 cm text rdacontent unmediated rdamedia volume rdacarrier "The third edition of Community Nutrition: Planning Health Promotion and Disease Prevention provides students and professionals with the knowledge, skills, tools, and evidence-based approaches they need to effectively promote health and prevent disease. Reflecting the latest direction in public health and community nutrition, it considers the comprehensive approach taken by practitioners providing community-based services that emphasize primary, secondary, and tertiary prevention"--Provided by publisher. Community Health Services. Nutritional Physiological Phenomena. FO UPD DCHE TX 354 N63 2018 Book