The future of 3D food printing in the Philippine Food Industry by 2030 a technology foresight

This special project presents a technology foresight on the future of the Philippine food industry using scenario building exercise to assess the adoption of 3D food printing technology in the next 15 years (2016-2030).

Detalles Bibliográficos
Autor principal: Ronquillo, Angelique F. (Autor)
Otros Autores: Imbang, Glen A.
Formato: Tesis
Lenguaje:English
Materias: