Process optimization of vacuum fried osmotically dehydrated mango (Mangifera indica L. cv. Carabao) chips using response surface methodology

Dades bibliogràfiques
Autor principal: Palma, Joshua G. (Autor)
Altres autors: Rustia, Abigail S. (adviser.)
Format: Thesis
Idioma:English
Publicat: Quezon City College of Home Economics, University of the Philippines Diliman 2019.
Matèries: