Process optimization of cabinet dried osmotically dehydrated mango (Mangifera indica L. cv. Pico) slices using response surface methodology

Process optimization of cabinet dried osmotically dehydrated mango (Mangifera indica L. cv. Pico) slices using response surface methodology

Abstract

Dades bibliogràfiques
Autor principal: Garcia, Shekinah D. (Autor)
Altres autors: Rustia, Abigail S. (adviser.)
Format: Thesis
Idioma:English
Publicat: Quezon City College of Home Economics, University of the Philippines Diliman 2019.
Matèries:
Mango > Philippines.
Mango > Drying > Philippines.
Accés en línia:Also available in UP Diliman Digital Archives