Quality characterization of Pag-asa 3 (Ginintuan) yellow mung bean (Vigna radiata (L.) Wilczek) starch-based noodles and its corn (Zea mays) starch blend at various stages of noodle production - Babila, Sherwin Paul T.; Azanza, Ma. Patricia V. (Quezon City College of Home Economics, University of the Philippines Diliman, 2019)
Thesis (B.S. Food Technology)--University of the Philippines Diliman
Keywords: Noodles -- Philippines; Noodle industry -- Philippines; Starch -- Philippines