Baello, G. D., & Villarino, C. B. J. (2019). Effects of enzymes on the yield and quality of proteins extracted from microwave-vacuum stabilized rice bran. College of Home Economics, University of the Philippines Diliman.
Lua i Stíl Chicago (17ú heag.)Baello, Genevieve D., agus Casiana Blanca J. Villarino. Effects of Enzymes on the Yield and Quality of Proteins Extracted from Microwave-vacuum Stabilized Rice Bran. Quezon City: College of Home Economics, University of the Philippines Diliman, 2019.
Lua MLA (9ú heag.)Baello, Genevieve D., agus Casiana Blanca J. Villarino. Effects of Enzymes on the Yield and Quality of Proteins Extracted from Microwave-vacuum Stabilized Rice Bran. College of Home Economics, University of the Philippines Diliman, 2019.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.