Foolproof preserving a guide to small batch jams, jellies, pickles, condiments, and more.

Podrobná bibliografie
Korporativní autor:	America's Test Kitchen (Firm)
Médium:	Kniha
Jazyk:	English
Vydáno:	Brookline, MA America's Test Kitchen [2016]
Témata:	Canning and preserving. Jam. Condiments.