Nutrition counseling and education skills a guide for professionals

Detalles Bibliográficos
Autores principales:	Holli, Betsy B. (Autor), Beto, Judith A. (Autor)
Formato:	Libro
Lenguaje:	English
Publicado:	Philadelphia Wolters Kluwer Health [2018]
Edición:	7th edition.
Materias:	Communication in diet therapy. Patient education. Interpersonal communication.