Live food mass production, biochemical profiling and enrichment : a study on mass production, biochemical composition and nutritional enrichment of some live fish food organisms

Bibliographic Details
Main Author: Srivastava, Ashutosh (Author)
Resource Type: Book
Language:English
Published: Germany LAP LAMBERT Academic Publishing [2010]
Subjects:

Institute of Biology (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
CS-001678 SH 107 / S75 2010 One-Week Book On-Shelf