Flavors of Rizal promoting Rizal's culinary tourism through a "farm-to-table" Food Community Complex in Binangonan, Rizal

This thesis is about creating a space to promote Rizal's gastronomic treasures and its growing culinary tourism through the establishment of a food community complex. Creating a framework based on the theories of terroir, cultural capital, and sustainable food tourism, the author has idenified...

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Dettagli Bibliografici
Autore principale: Ambrocio, Lance David B. (Autore)
Altri autori: Palarca, Honorio T. (adviser.)
Natura: Tesi
Lingua:English
Pubblicazione: Quezon City College of Architecture, University of the Philippines Diliman April 2017.
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