Physicochemical and functional properties of arrowroot (Maranta arundinacea L.) starch
The physicochemical, and functional properties of arrowroot (Maranta arundinacea L.) starch (AS) produced in Marinduque, Philippines were characterized. Commercially-available cassava (Manihot esculenta) starch (CS) was used as a reference sample. The AS was found to be predominantly comprised of la...
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| Format: | Disertacija |
| Jezik: | English |
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Quezon City
College of Home Economics, University of the Philippines Diliman
2018.
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