00000cam a22000004i 4500 UP-99796217612730420 Buklod 20180403142521.0 a r |||| u| ta 120716s2013 enk rb |001 0|eng d 9780521887076 (iLib)UPD-00360916562 DLC DMSI rda eng GC 111.2 P55 2013 Pilson, Michael E. Q. author An introduction to the chemistry of the sea Michael E.Q. Pilson. Second edition. Cambridge Cambridge University Press [2013] x, 524 pages illustrations 25 cm text rdacontent unmediated rdamedia volume rdacarrier Includes bibliographical references and index. Machine generated contents note: Preface; 1. Introduction; 2. The water in seawater; 3. Salinity, chlorinity, conductivity, and density; 4. Major constituents of seawater; 5. Simple gases; 6. Salts in solution; 7. Carbon dioxide; 8. Nutrients; 9. Trace metals and other minor elements; 10. Radioactive clocks; 11. Organic matter in the sea; 12. Anoxic marine environments; 13. Exchanges at the boundaries; 14. Chemical extraction of useful substances from the sea; 15. Geochemical history of the oceans; Appendix A. The chemical elements; Appendix B. Symbols, units, and nomenclature; Appendix C. Physical properties of seawater; Appendix D. Gases; Appendix E. Carbon dioxide; Appendix F. Dissociation constants and pH scales; Appendix G. Solubility of calcium carbonate; Appendix H. Effects of pressure; Appendix I. Radioactive decay; Appendix J. Geochemical reservoirs, and some rates; Appendix K. Sound absorption; Glossary; References; Index. Chemical oceanography. FO UPD DMSI GC 111.2 P55 2013 Book