Some social and economic considerations in developing a national food and nutrition program

Some social and economic considerations in developing a national food and nutrition program

Detalles Bibliográficos
Autor principal: Popkin, Barry
Formato: Libro
Lenguaje:English
Publicado: [s.l.] [s.n.] 1973.
Materias:
Nutrition policy > Developing countries.
Nutrition.