Cooper, G. (2017). Food microbiology. Larsen & Keller.
Chicago Style (17th ed.) CitationCooper, Garrett. Food Microbiology. New York: Larsen & Keller, 2017.
MLA (9th ed.) CitationCooper, Garrett. Food Microbiology. Larsen & Keller, 2017.
Warning: These citations may not always be 100% accurate.