Marquez, K. D. N. A., & Dognidon, K. A. R. Optimization of mango peel pectin-based edible film.
Chicago Style (17th ed.) CitationMarquez, Kristelle Dianne Nicole A., and Kenneth Andrew R. Dognidon. Optimization of Mango Peel Pectin-based Edible Film.
MLA引文Marquez, Kristelle Dianne Nicole A., and Kenneth Andrew R. Dognidon. Optimization of Mango Peel Pectin-based Edible Film.
警告:這些引文格式不一定是100%准確.