Freedman, P. (2007). Food: The history of taste. Thames & Hudson.
Chicago Style (17th ed.) CitationFreedman, Paul. Food: The History of Taste. London: Thames & Hudson, 2007.
MLA (9th ed.) CitationFreedman, Paul. Food: The History of Taste. Thames & Hudson, 2007.
Warning: These citations may not always be 100% accurate.