Ruiz, V. M., & Florencio, C. A. Development and biological evaluation of tuber-legume-milk protein blends.
Chicago Style (17th ed.) CitationRuiz, Victorina Mata, and Cecilia A. Florencio. Development and Biological Evaluation of Tuber-legume-milk Protein Blends.
MLA (9th ed.) CitationRuiz, Victorina Mata, and Cecilia A. Florencio. Development and Biological Evaluation of Tuber-legume-milk Protein Blends.
Warning: These citations may not always be 100% accurate.