Production of High Fructose Syrup (HFS) from glucose derived from oil palm trees a plant design

Production of High Fructose Syrup (HFS) from glucose derived from oil palm trees a plant design

The design concerns the establishment of a plant that will cater the production of High Fructose Syrup (HFS), which is basically a sweetener for food and beverages, particularly processed and store-bought food. The plant design shows the formation of a product that will be offered into an existing m...

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Bibliographic Details
Main Authors: Madulid, Nasiari M. (Author), Rasco, Raymund B. (Author), Vicente, Michael Q. (Author)
Other Authors: Yap, Kristian July R. (adviser.)
Format: Thesis
Language:English
Subjects:
Fructose.
Food processing plants > Design and construction.