APA (7th ed.) Citation

Zamora, M. B. V., & Azanza, M. P. V. (2000). Philippine food industry preferences and uses for dark yellow egg yolk.

Chicago Style (17th ed.) Citation

Zamora, Myrna Benita V., and Ma. Patricia V. Azanza. Philippine Food Industry Preferences and Uses for Dark Yellow Egg Yolk. 2000.

MLA (9th ed.) Citation

Zamora, Myrna Benita V., and Ma. Patricia V. Azanza. Philippine Food Industry Preferences and Uses for Dark Yellow Egg Yolk. 2000.

Warning: These citations may not always be 100% accurate.