APA (7th ed.) Citation

Labartine, E. C., & Galvez, F. C. F. (1999). Modeling and optimization of physical properties and sensory characteristics of squash (Cucurbita maxima duchesne) - corn (Z. saccharate stuart) chips formulation using response surface methodology.

Chicago Style (17th ed.) Citation

Labartine, Elvira Cabadsan, and Flor Crisanta F. Galvez. Modeling and Optimization of Physical Properties and Sensory Characteristics of Squash (Cucurbita Maxima Duchesne) - Corn (Z. Saccharate Stuart) Chips Formulation Using Response Surface Methodology. 1999.

MLA (9th ed.) Citation

Labartine, Elvira Cabadsan, and Flor Crisanta F. Galvez. Modeling and Optimization of Physical Properties and Sensory Characteristics of Squash (Cucurbita Maxima Duchesne) - Corn (Z. Saccharate Stuart) Chips Formulation Using Response Surface Methodology. 1999.