Characteristics of entrepreneurs and successful food service ventures in Zamboanga City

This is a descriptive survey and case study of the characteristics of entrepreneurs and successful food services ventures in Zamboanga City, conducted with the following objectives: to study the entrepreneurs in terms of demographic, professional, socio-cultural background, and personal entrepreneur...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Domen, Antonietta Hachero
Άλλοι συγγραφείς: Catral, Ma. Lourdes D.
Μορφή: Thesis
Γλώσσα:English
Έκδοση: 2005.
Θέματα: