Characteristics of entrepreneurs and successful food service ventures in Zamboanga City

This is a descriptive survey and case study of the characteristics of entrepreneurs and successful food services ventures in Zamboanga City, conducted with the following objectives: to study the entrepreneurs in terms of demographic, professional, socio-cultural background, and personal entrepreneur...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي: Domen, Antonietta Hachero
مؤلفون آخرون: Catral, Ma. Lourdes D.
التنسيق: أطروحة
اللغة:English
منشور في: 2005.
الموضوعات: