The Economics of food price volatility

The Economics of food price volatility

Bibliographic Details
Other Authors: Chavas, Jean-Paul (Editor), Hummels, David (Editor), Wright, Brian 1948 January 1- (Editor)
Format: Book
Language:English
Published: Chicago University of Chicago Press 2014.
Series:National Bureau of Economic Research conference report
Subjects:
Food prices > Congresses.
Agriculture > Economic aspects > Congresses.