Emerging dairy processing technologies opportunities for the dairy industry

Detalles Bibliográficos
Outros autores:	Datta, Nivedita (Editor), Tomasula, Peggy (Editor)
Formato:	Electronic Resource
Idioma:	English
Publicado:	Chichester, West Sussex, UK John Wiley & Sons, Ltd 2015.
Subjects:	Dairy products industry > Technological innovations. Dairy processing. Pasteurization. Milk > Pasteurization. Electronic books.
Acceso en liña:	Available for University of the Philippines Diliman via Wiley Online Library. Click here to access