K-food combining flavor, health, and nature
| मुख्य लेखक: | |
|---|---|
| Resource Type: | पुस्तक |
| भाषा: | English |
| प्रकाशित: |
Korea
Korean culture and information service
2015
|
| विषय: |
Asian Center (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| AC-13428D | TX 641 K67 / Y86 2015 | Regular Circulation | On-Shelf |