Food safety management a practical guide for the food Industry

Food safety management a practical guide for the food Industry

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Bibliographic Details
Other Authors: Motarjemi, Yasmine (Editor)
Format: Book
Language:English
Published: Amsterdam Academic Press [2014]
Subjects:
Food handling > Safety measures.
Food industry and trade > Management.
Food industry and trade > Risk factors.
Food adulteration and inspection > Standards.