Foodservice management in the Philippines
Prescribed for students enrolled in foodservice degree programs and vocational courses, as well as those already employed in the foodservice industry, Foodservice Management in the Philippines provides an overview of the foodservice system and its elements. This book highlights the essential compone...
| Päätekijä: | |
|---|---|
| Aineistotyyppi: | Kirja |
| Kieli: | English |
| Julkaistu: |
Quezon City
C & E Publishing, Inc.
[2016]
|
| Painos: | Second edition. |
| Aiheet: |