Brody, A. L. (2007). Developing new food products for a changing marketplace (Second edition.). CRC Press.
Chicago Style (17th ed.) CitationBrody, Aaron L. Developing New Food Products for a Changing Marketplace. Second edition. Boca Raton, FL: CRC Press, 2007.
MLA (9th ed.) CitationBrody, Aaron L. Developing New Food Products for a Changing Marketplace. Second edition. CRC Press, 2007.
Warning: These citations may not always be 100% accurate.