Cooking for special diets

Bibliografski detalji
Glavni autor: Polenz, Katherine (Autor)
Autor kompanije: Culinary Institute of America
Daljnji autori: May, Jennifer (Fotograf)
Resource Type: Knjiga
Jezik:English
Izdano: Hoboken, New Jersey John Wiley & Sons 2014.
Teme:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-22539 RM 216 / P65 2014 Regular Circulation On-Shelf