Galvez. Flor Crisanta F. (2002). Consumption patterns, attitudes, behaviors of Metro Manila low-and middle-income families on processed foods. Utilization of indigenous legumes, cereals, oilseeds and starchy tubers for the production of low-cost and nutritionally-adequate food products for Filipino families using appropriate technologies. College of Home Economics, University of the Philippines Diliman.
Chicago Style (17th ed.) CitationGalvez. Flor Crisanta F. Consumption Patterns, Attitudes, Behaviors of Metro Manila Low-and Middle-income Families on Processed Foods. Utilization of Indigenous Legumes, Cereals, Oilseeds and Starchy Tubers for the Production of Low-cost and Nutritionally-adequate Food Products for Filipino Families Using Appropriate Technologies. Quezon City: College of Home Economics, University of the Philippines Diliman, 2002.
MLA (9th ed.) CitationGalvez. Flor Crisanta F. Consumption Patterns, Attitudes, Behaviors of Metro Manila Low-and Middle-income Families on Processed Foods. Utilization of Indigenous Legumes, Cereals, Oilseeds and Starchy Tubers for the Production of Low-cost and Nutritionally-adequate Food Products for Filipino Families Using Appropriate Technologies. College of Home Economics, University of the Philippines Diliman, 2002.