Essential microbiology

Essential microbiology

Bibliografiske detaljer
Hovedforfatter: Hogg, Stuart (Author)
Resource Type: Bog
Sprog:English
Udgivet: Chichester, West Sussex Wiley-Blackwell 2013.
Udgivelse:Second edition.
Fag:
Microbiology.
Microbiological phenomena.
Microbiological techniques.
Indholdsfortegnelse:
  • Microbiology : what, why, and how?
  • Biochemical principles
  • Cell structure and organisation
  • Microbial nutrition and cultivation
  • Microbial growth
  • Microbial metabolism
  • Procaryotic diversity
  • The fungi
  • The protista
  • Viruses
  • Microbial genetics
  • Microorganisms in genetic engineering
  • Microbial associations
  • Microorganisms in the environment
  • Human microbial diseases
  • The control of microorganisms
  • Antimicrobial agents
  • Industrial and food microbiology.