Nutritional assessment

"This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professi...

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Podrobná bibliografie
Hlavní autoři: Lee, Robert D. 1952- (Autor), Nieman, David C. 1950- (Autor)
Médium: Kniha
Jazyk:English
Vydáno: New York McGraw-Hill [2013]
Vydání:Sixth Edition.
Témata: