Nutritional assessment

"This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professi...

Fuld beskrivelse

Bibliografiske detaljer
Main Authors: Lee, Robert D. 1952- (Author), Nieman, David C. 1950- (Author)
Format: Bog
Sprog:English
Udgivet: New York McGraw-Hill [2013]
Udgivelse:Sixth Edition.
Fag: