Ables, E. J. O., & Gabriel, A. A. Influences of product characteristics and process parameters on Vitamin C and color quality deteriorations in heat-treated grapefruit juice.
Chicago Style (17th ed.) CitationAbles, Errol John O., and Alonzo Alulod Gabriel. Influences of Product Characteristics and Process Parameters on Vitamin C and Color Quality Deteriorations in Heat-treated Grapefruit Juice.
MLA (9th ed.) CitationAbles, Errol John O., and Alonzo Alulod Gabriel. Influences of Product Characteristics and Process Parameters on Vitamin C and Color Quality Deteriorations in Heat-treated Grapefruit Juice.
Warning: These citations may not always be 100% accurate.