The organization and performance of the U.S. food system

The organization and performance of the U.S. food system

Bibliografiske detaljer
Hovedforfatter: Marion, Bruce W. (Author)
Format: Bog
Sprog:English
Udgivet: Lexington, MA Lexington Books [1986]
Fag:
Food supply > United States.
Food industry and trade > United States.
Produce trade > United States.
Agriculture > Economic aspects > United States.