Food physics physical properties--measurement and applications - Figura, Ludger O.; Teixeira, Arthur A. 1944-. (Berlin Springer, 2007)
"...primarily an English translation of the recent German text Lebensmittelphysik by Figura, published by Springer in 2004"
With 131 figures and 208 tables.
Includes bibliographical references and index.
Keywords: Food -- Analysis; Food -- Composition