Figura, L. O., & Teixeira, A. A. (2007). Food physics: Physical properties--measurement and applications. Springer.
Chicago Style (17th ed.) CitationFigura, Ludger O., and Arthur A. Teixeira. Food Physics: Physical Properties--measurement and Applications. Berlin: Springer, 2007.
MLA引文Figura, Ludger O., and Arthur A. Teixeira. Food Physics: Physical Properties--measurement and Applications. Springer, 2007.
警告:這些引文格式不一定是100%准確.