Handbook of muscle foods analysis

Handbook of muscle foods analysis

Detalles Bibliográficos
Outros autores: Nollet, Leo M. L. 1948- (Editor), Toldrá, Fidel (Editor)
Formato: Libro
Idioma:English
Publicado: Boca Raton, Florida CRC Press 2009.
Subjects:
Meat > Analysis > Handbooks, manuals, etc.