Felongco, G. S., & Rumbaoa, R. G. O. (2014). Phytochemical screening and evaluation of antioxidant and antimicrobial activities of commonly used spices in the Philippines. College of Home Economics, University of the Philippines Diliman.
Chicago Style (17. basım) AtıfFelongco, Gilbert S., ve Rowena Grace O. Rumbaoa. Phytochemical Screening and Evaluation of Antioxidant and Antimicrobial Activities of Commonly Used Spices in the Philippines. Quezon City: College of Home Economics, University of the Philippines Diliman, 2014.
MLA (9th ed.) AtıfFelongco, Gilbert S., ve Rowena Grace O. Rumbaoa. Phytochemical Screening and Evaluation of Antioxidant and Antimicrobial Activities of Commonly Used Spices in the Philippines. College of Home Economics, University of the Philippines Diliman, 2014.