Atencio, S. S., & Cornago, D. F. Physicochemical and functional characterization of flour from NSIC 2011 Rc 21 SR (Malagkit 5) and from two commercial waxy rice in the Philippines.
Chicago Style (17th ed.) CitationAtencio, Sharmaine S., and Djanna F. Cornago. Physicochemical and Functional Characterization of Flour from NSIC 2011 Rc 21 SR (Malagkit 5) and from Two Commercial Waxy Rice in the Philippines.
MLA (9th ed.) CitationAtencio, Sharmaine S., and Djanna F. Cornago. Physicochemical and Functional Characterization of Flour from NSIC 2011 Rc 21 SR (Malagkit 5) and from Two Commercial Waxy Rice in the Philippines.
Warning: These citations may not always be 100% accurate.