00000cmm a22000004i 4500 UP-99796217611254828 Buklod 20140506095720.0 m go j cr |n |||auu|a 110414s2011 xxu u | eng d 9780387922713 (eBook) 0387922717 (eBook) (iLib)UPD-00215705870 DLC DML eng DMLUC QP 141 H35 2011eb Handbook of behavior, food and nutrition [electronic resource] Victor R. Preedy, Ronald Ross Watson, Colin R. Martin, Editors. New York Springer c2011. 1 online resource (lxvii, 3600 p.) ill. (some col.) Part 1: General and normative aspects: evolutionary and genetic -- Part 2: General and normative aspects: sensory -- Part 3: General and normative: endocrine and neuroendocrine -- Part 4: General and normative aspects: neurological -- Part 5: General and normative aspects: behavioural and psychological -- Part 6: General and normative aspects: physiological -- Part 7: General and normative aspects: feeding and eating -- Part 8: General and normative aspects: food choice, selection and preferences -- Part 9: General and normative aspects: appetite -- Part 10: General and normative aspects: fatty acids -- Part 11: Pathology and abnormal aspects: genetic -- Part 12: Pathology and abnormal aspects: sensory -- Part 13: Pathology and abnormal aspects: endocrine and neuroendocrine -- Part 14: Pathology and abnormal aspects: neurological -- Part 15: Pathology and abnormal aspects: behavioural and psychological -- Part 16: Pathology and abnormal aspects: physiological -- Part 17: Pathology and abnormal aspects: feeding and eating -- Part 18: Pathology and abnormal aspects: food choice, selection and preferences -- Part 19: Pathology and abnormal aspects: appetite -- Part 20: Pathology and abnormal aspects: lipids -- Part 21: Pathology and abnormal aspects: miscellaneous topics -- Part 22: Pregnancy -- Part 23: Developmental, children and adolescents -- Part 24: Starvation and nutrient deficiency -- Part 25: Anorexia nervosa -- Part 26: Bulimia nervosa and night eating syndrome -- Part 27: Metabolic syndrome and non-obese-overweight -- Part 28: Obesity -- Part 29: Diabetes -- Part 30: Nutrient excess and toxicity -- Part 31: Ageing and Dementia -- Part 32: Alcohol -- Part 33: Quality of Life -- Part 34: Body image -- Part 35: The young and adolescents -- Part 36: Adults and the elderly -- Part 37: Other general or specific conditions -- Part 38: Selective methods. IP-based subscription, access limited to within on-campus computer network. Access via Electronic Resources of the UPD University Library Website. Electronic reproduction. New York Springerlink 2011. Available via World Wide Web through SpringerLink. Human behavior Nutritional aspects Handbooks, manuals, etc. Food Psychological aspects Handbooks, manuals, etc. Diet psychology. Nutritional and Metabolic Diseases psychology. Choice Behavior. Electronic books. Preedy, Victor R. Watson, Ronald R. (Ronald Ross). Martin, Colin R. 1964-. SpringerLink (Online service). Available for the University of the Philippines Diliman via SpringerLink. Click here to access http://link.springer.com/book/10.1007/978-0-387-92271-3 FO Monograph UPD DMLR Electronic Resource