Quantitative thin-layer chromatography a practical survey

Thin-layer chromatography (TLC) is widely used particularly for pharmaceutical and food analysis. While there are a number of books on the qualitative identification of chemical substances by TLC, the unique focus here is on quantitative analysis. The authors describe all steps of the analytical pro...

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Autor principal: Spangenberg, Bernd
Autor corporatiu: SpringerLink (Online service)
Altres autors: Poole, Colin F., Weins, Christel
Format: Electronic Resource
Idioma:English
Publicat: Heidelberg, New York Springer c2011.
Matèries:
Accés en línia:Available for University of the Philippines Diliman via SpringerLink. Click here to access