Design and optimization of heat exchanger networks based on pinch analysis

In this study, pinch analysis was applied to improve the energy efficiency of a brewery. The brewery's existing thermal energy consumption to produce 518 hectoliters of beer is 10,482 kW. At ~Tmin of 10°C, the minimum heating and cooling requirements of the brewery were 5,185 kW and 3,039 kW, r...

תיאור מלא

מידע ביבליוגרפי
מחבר ראשי: Ebrada, Leni C. (Author)
פורמט: Thesis
שפה:English
יצא לאור: Quezon City College of Engineering, University of the Philippines Diliman 2013
נושאים: